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Following On Bob's Coat Tails...

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Marc Distinguished Member

Marc

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Posted

AAARRRGGGGGHHHHHH!!!!!

I could kill for that right now.....

 

Sadly though I am on a diet since the beginning of Feb following years of neglect for my general state of fitness.

My target is to lose 3 1/2 stone to get my BMI back into the top end of the "healthy weight" range before the summer. I am over half way already but it has meant avoiding things like bread, beer, and anything fried, so like I said, I could kill for those bangers and beer right now.

 

Oh well, the sooner I hit my target the sooner I can indulge in such things again, just not over indulge.

 

I trust you enjoyed your dinner :-)

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WillFly Distinguished Member

WillFly

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Posted

No bangers for me either - or butter - or full-fat milk - or cheese...

 

Cholesterol's too high and I have a three-month target to get it back to normal. Luckily, I don't have any problem in giving things up (apart from watches, of course), so it's going well. No statins for me if I can help it.

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Gotwatch WRT Addict

Gotwatch

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I'd love to have that recipe! They look sooo good! I almost bit the screen! :)

 

Cheers,

 

Bob

 

PS. Can we have a walkthrough? Pleeeeease!

 

Too simple for a walkthrough, Bob.

 

All is done in a cast iron fry pan (real men cook in cast iron) :)

 

Chop onions, add a little oil in pan, add onions and a spot of water, cover and cook on med/low heat. Clear a space in pan and place bangers, add a little more water if needed to steam, cover and cook a little more. Uncover, turn up heat, brown all and put in a soft roll.

 

Easy peasy

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bobm12 Distinguished Member

bobm12

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Thanks, good menu for next Saturday in our weekly "family brunch"...or more like "give mama a break in the kitchen day" ...I'm the designated cook! :)

 

PS. I got two daughters but there is no way they will cook...they will certainly eat!!!

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